VGCC celebrates Male Mentoring students

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The first-ever PRIDE awards were presented as the Male Mentoring program at Vance-Granville Community College recently held an awards ceremony to recognize outstanding students who have participated in the program.

The ceremony, held May 2 in the VGCC Civic Center, began with welcoming remarks from the president of the college, Dr. Stelfanie Williams. “I want you to know how important you are to us as male leaders in our college and in our community,” Dr. Williams told the students being recognized. “We are glad that Vance-Granville has played a part in your growth and development.

The highlight of the evening was the first presentation of the Male Mentoring PRIDE awards. As Greg Nash, co-coordinator for the Male Mentoring program and chair of the VGCC Adult Basic Skills department, explained, PRIDE stands for “Pin Recognizing Individuals Demonstrating Excellence.” Each honored student received a lapel pin designed by Nash.

The PRIDE Award for Engagement went to Computer Technology Integration student Bradley Gooch of Oxford and Vance County Early College High School/College Transfer student Christopher Blue of Henderson for being active in the program and making a concerted effort to keep in touch with their coaches (members of the VGCC faculty and staff) on a consistent basis. Gooch has served as vice president of the Male Mentoring Club this year, and Blue has served as recorder/treasurer.

For their longevity being active in the program, College Transfer student Moises Ortiz of Louisburg and Computer Technology Integration student Jordan Bunting of Rocky Mount received the PRIDE Awards for Tenure.

College Transfer student Benjamin Marshall of Butner received the PRIDE Award for Leadership for his work to share the program’s vision with others and helping with various events. Marshall has served as Male Mentoring team leader for VGCC’s South Campus.

The PRIDE Awards for Scholarship were presented to students who have completed at least 50 credit hours while maintaining a GPA of 3.2 or higher. The honorees were Warren Early College High School/College Transfer student Christopher Ford of Manson (who has served as president of the Male Mentoring club this year), Franklin County Early College High School student Sean Griffith of Wake Forest and Computer Technology Integration student Dajuan Harrison of Henderson.

Students and staff members presented highlights of Male Mentoring events and activities from the past year. Academic and Career Coach Seletha Pherribo discussed an educational trip to Washington, D.C., that included a White House tour. Academic and Career Coach Anthony Pope, co-coordinator for the Male Mentoring program, recounted a visit to Warren Early College High School by former Harlem Globetrotter James “Twiggy” Sanders that the program sponsored. VGCC Criminal Justice student Matthew Jaurique recalled another guest speaker, former Dallas Cowboy Greg Ellis. Tim MacNeil, assistant coordinator for the VGCC Academic Skills Center, talked about the “Math Matters” presentation by distinguished N.C. State University professor Lee Stiff. Student Christopher Blue recapped a presentation by Delores S. Eaton and what her story taught him about African-American history. College Transfer student Mikal Williams gave his perspective on the recent Male Mentoring trip to Atlanta, which included stops at several historically black colleges and universities. Donal Gooch, a student-athlete on the VGCC Vanguards basketball team, discussed a tour of the Federal Correctional Institution in Butner. The tour was designed to bring awareness to students of federal government career opportunities and to highlight the importance of developing strong critical thinking skills through education. Gooch’s teammate, Alcyone Moore, recalled a presentation by Psychology instructor Peter Metzner, “Relax Your Way to Better Grades.”

In addition to the PRIDE awards, Anthony Pope presented a certificate to every student who participated in the program this year. In closing remarks, VGCC Dean of Students George Henderson congratulated students on their success and thanked the coaches for making a difference in the lives of their mentees.

Supported by a grant from the N.C. Community College System, the VGCC Male Mentoring program involves an active, intensive, and engaging process of academic coaching and case management to help male students succeed. For more information on the mentoring program, contact Anthony Pope at popea@vgcc.edu or (252) 738-3395, or Greg Nash at nashg@vgcc.edu or (252) 738-3305.

VGCC graduates 13 cadets in school’s 102nd BLET Class

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Thirteen cadets graduated on May 17 from the Basic Law Enforcement Training (BLET) program at Vance-Granville Community College, in a ceremony held in the Civic Center on Main Campus. After passing the state certification exam, all are authorized to work in any law enforcement agency in North Carolina.

Graduates of VGCC’s 102nd BLET class included Nathaniel Tyler Davis of Butner Public Safety; Mikel Donte Hargrove, Alphanso Fitzgerald James and Candice Nicole Pegram, all of the Franklin County Sheriff’s Office; Samuel Kice Jarrell of the Henderson Police Department; Charles Edward Chapman of the Person County Sheriff’s Office; Macon Jabbriel Davis of the Vance County Sheriff’s Office; O’Shea Deon Jones and Steven Llemarr Taylor, both of the Warren County Sheriff’s Office; William Michael Huffaker, Christopher Ryan Lanham, Kevin Valton Parrish and Adam Graham Rooker.

The ceremony began with a presentation of colors by students from the ROTC program at Northern Vance High School, and the singing of the national anthem by NVHS student Jaylen Webb.

In welcoming remarks, Dr. Angela Ballentine, VGCC’s vice president of academic and student affairs, thanked the many leaders from local law enforcement agencies in attendance for partnering with the college. “Thank you for supporting our cadets, providing many of our instructors, and hiring our graduates, as together, we promote increased safety and quality of life for the communities we serve,” Ballentine said. She congratulated the graduates on successfully completing the rigorous, 667-hour training program and encouraged them to continue their education. “I wish you success and safety as you protect and serve all of us,” Ballentine added.

Speaking on behalf of the class, Cadet Candice Pegram thanked the many instructors who had trained them, as well as the family members and friends who were there to support the graduates. “We all started here in January with different mindsets and experiences, wondering what to expect,” Pegram said. “Now that we are finally finished, we can walk away with knowledge, training and an open mind, with the hope for a long, successful career.”

Graduates selected Roxboro Police Department Detective Sgt. Christopher Dickerson, one of their instructors, to serve as their featured speaker. Dickerson graduated as a member of BLET Class 81 at VGCC in 2006. He thanked the college faculty and staff “for setting the standards in law enforcement and for continuing to support these officers every day, long after they graduate.” Dickerson honored the sacrifices that the cadets, as well as their family members, had made while in training. “This is only the beginning,” he said. “Not only is law enforcement a career path, it’s actually a way of life.” Law enforcement, Dickerson added, is “the greatest profession in the world,” and he knew that the graduates had chosen it out of a genuine desire to serve. “I welcome you all to the family of law enforcement,” he said.

Andrea Ferguson, the program coordinator, and instructor Glen Boyd presented awards to the top students in the class in three categories. Huffaker won the “Top Gun” Award for having the highest accuracy score in weapons firing. Lanham earned the Physical Training Award for scoring highest in the various fitness tests the cadets undergo. Jarrell took home the Academic Achievement Award for having the top grade average in the written tests each cadet must pass.

For more information on the BLET program, contact Ferguson at fergusona@vgcc.edu.

VGCC pins Associate Degree Nursing graduates

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Vance-Granville Community College recognized 51 students who graduated this spring from the Associate Degree Nursing program with a pinning ceremony in the college’s Civic Center on May 11.

Among those honored with distinctive nursing pins at the ceremonies were 14 who graduated through the LPN to ADN Transition Program, which helps Licensed Practical Nurses to continue their education and then become Registered Nurses. These graduates were Shelley Hawkins of Creedmoor; Jaleesa W. James of Durham; Charidy A. Scott of Franklinton; Tabitha L. Blanchard, Emily “Jill” Carpunky and Kimberly Watson, all of Henderson; Susan J. Collins of Louisburg; Christy Elliott of Nelson, Va., Angela Almengor, Suzanne Butler and Lovelyn Imoh, all of Raleigh; Chamara D. Enis of Stovall; Morgan Yount of Timberlake; and Felicia L. Spruill of Warrenton.

The graduates who took courses in the traditional five-semester sequence included Caroline Rhodes of Butner; Ryan M. Erlenmeyer of Chapel Hill; Jennifer A. Taylor and Emma C. Weaver, both of Creedmoor; Clarence M. Allen, Hardeep Dhillon, Meagan C. Long and Nneka A. Nweke, all of Durham; Meredith Alshibah and Samantha A. Smith, all of Franklinton; Jenna E. Jarrell, Meredith Manning, Samantha Patrick, Tenisha Ragland-Colvin and Fara L. Vass, all of Henderson; Sada’ Reed of Kittrell; Amy Althiser, Jessica Johnson and Devan F. Wilkins, all of Louisburg; Melanie Hilliard of Macon; Princess T. Couch, Elaine A. Harrison, Hope Lassiter, Erica Caudle Medlin, Andrea Norris, Keisha Terry and Sophie Tyler, all of Oxford; Onyekachi Amadi and Kimberly Fakhoury, both of Raleigh; Jennifer Smith of Rolesville; Wanda Burwell of Stovall; Mica Durham, Laura Graham and Gian Carlo Sagulili, all of Wake Forest; Tarsha Richardson of Warrenton; and Olivia Austin and Shannon M. Paulson, both of Youngsville.

In welcoming remarks, VGCC President Dr. Stelfanie Williams congratulated the students on their success. “The class of 2016 is the most recruited class in our history,” she said, noting both the employers and the four-year universities who had expressed interest in the graduates. “Over half of the class has already accepted registered nursing positions or will continue working with their current employers, and I’m so proud of that,” the president said. “Graduates, just as VGCC has made an impression on your lives, you will make a difference in the lives of others as registered nurses. We are proud to have trained you for such a worthy endeavor.”

Class of 2016 President Caroline Rhodes made welcoming remarks on behalf of her classmates. “We have fought long and hard for this day,” she said. “Our blood, sweat and tears have paid off. We are ready to embark on the next chapter of our lives.” Rhodes thanked the graduates’ friends and families for their love and support, and the VGCC faculty and staff for their patience, diligence and compassion. “We will take the knowledge that you have instilled in us and use it in our future careers to be the best nurses that we can be,” she said.

Student Melanie Hilliard then presented a gift on behalf of the class to the college: a piece of artwork that depicts figures from nursing history and includes the “Florence Nightingale Pledge.”

Academic honors were presented to graduates who completed the program with at least a 3.5 grade point average: Durham, Enis, Harrison, Imoh, Medlin, Taylor, Wilkins and finally Erlenmeyer, who was recognized for having the highest GPA in the class.

Nursing instructor Tracey Hight also presented cords to students who participated in community service projects as members of the National Student Nurses Association, including Amadi, Austin, Couch, Graham, Lassiter, Paulson, Ragland-Colvin, Reed, Rhodes, Smith, Taylor, Terry, Tyler, Vass, Weaver and Wilkins.

Longtime VGCC Nursing instructor Camella Marcom served as guest speaker for the ceremony. She currently teaches at her alma mater, East Carteret High School in Beaufort. “I welcome you to the great profession of nursing,” she said to the Class of 2016. She tried to think back to her own pinning in 1982. “I cannot for the life of me remember one thing that was said,” Marcom said, to laughter. “But I do remember how I felt that day, and how much becoming a nurse meant to me and my family.”

“It’s not possible for you to know the power of your prepared mind and your newly acquired knowledge and skills until you actually use them, but you will, and through this, you will touch the lives of so many who need you,” Marcom said. She asked the graduates to remember just three words she said: “You are ready.”

Instructor Anna Seaman described the significance of the nursing pin. The unique green and gold pin identifies each nurse as a VGCC graduate, and indicates that the graduate has the training and competence to serve as a professional nurse. During the ceremony, graduates were pinned by VGCC Nursing department chair Erica Jastrow and instructor Kim Radcliffe, and received lamps and roses from instructors Heather Wilson and Holly Cathcart. Meanwhile, Dean of Health Sciences Angela Thomas read their biographies. After all graduates had received pins, the lights in the Civic Center were lowered, and instructor Brooke Darnell led students in reciting the “Florence Nightingale Pledge” by lamp-light.

HPD Press Release: Shooting

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On May 21, 2016 at approximately 10:50 PM officers with the Henderson Police Department responded to 720 Highland Ave in reference to a person who had been shot. Upon arrival, officers found Ibn Omar Shariff Warren, 33, of 122 Saucey Lane, Henderson, suffering from a gunshot wound. Vance County EMS arrived and transported Mr. Warren to an area hospital. Mr. Warren died on May 24, 2016 due to his injuries.

The investigation is being conducted by members of the Henderson Police Department’s Criminal Investigation Division. If anyone should have any information related to this case, they are encouraged to call Crime Stoppers at 252-492-1925 or the Henderson Police Department at 252-438-4141. Crime Stoppers offers a reward of up to $2,000 for information that may lead to an arrest. Callers may remain anonymous.

Press Release: May 25, 2016
Authority: Chief M.W. Barrow

Local Restaurants Serving Locally Grown Food

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This is the second article of our three-part series on Buying Local. Our last feature focused on the Vance County Regional Farmers Market.  You can search for that piece by typing Farmers Market into the WIZS.com search box. This piece will take a closer look at some of the independently owned restaurants in our area that serve dishes made with produce from local farmers.

Our first local supporters are Warren County native Carla Norwood and Gabe Cumming, Director and Assistant Director of Working Landscapes which is a produce processing plant in Warren County and parent to Foodworks, a farm to table café on Warrenton’s Downtown Main Street.Foodworks They work with over 39 farmers to bring the area food that is locally grown. The non-profit Working Landscapes was founded in 2010. During the 2015-2016 school year it served fresh chopped produce to over 30,000 school children in northeast North Carolina. Norwood said, “Our organization is committed to building distribution routes so it’s easier for local schools to get produce from here rather than say somewhere like California.” A lot of times the food served in schools comes from far away because it has to go through specific distribution routes.

Local growers who want to make their crops available to the school system must complete one of the many Health and safety courses and also go through a process known as GAP (Good Agricultural Practices), a state requirement for all produce that will be served in school cafeterias. Growers are also required to produce a farm safety manual and have their farms inspected by the Department of Agriculture.

*The Foodworks Café is a quaint and cheerful little spot in Warrenton’s downtown Main Street where 95 percent of the goods sold are locally grown and made from scratch right in the back kitchen. Customers can eat in the café or purchase food to take home and cook. Norwood said, “All of our beef and pork are pasture raised and our coffee beans are from Hillsborough. We want people to think about where their food comes from and how it was raised. It’s very simple, but society has gotten away from that. We would love for folks to give us a try.”

While visiting the restaurant for this article, I bought lunch to go at The Foodworks Café and for about the same price you would pay for a large size extra value meal, I had an egg salad sandwich with a side of chips, sweet tea with lemon, hot blackberry cobbler with fresh cream on top and a side order of hummus that came with enough carrot sticks that I was able to share a few with my horse after I got to the ranch! The café also serves local NC beers and wine. Norwood said, “We challenge people to ask where the food in the restaurant they’re eating in comes from. It’s about being able to live in a rural area and having a better quality of life through food and education. I think we can make good things happen here. It’s about community and economy as much as it is about food.”

*Just around the corner off of Main Street in downtown Warrenton is local restaurant Robinson Ferry. Michael Ring is the General Manager and Chef there. When asked about what produce the restaurant serves that is locally grown, Ring said, “It’s not always easy to do local in a restaurant because consistency in flavor is key, but we always try to buy from the Farmers Market or local farmers whenever produce is in season. Food simply tastes better when eaten within 12-14 hours of being picked. With grocery stores, there’s no telling how long an item has been on the shelf.” Robinson FerryThe Ferry recently featured radishes in a radish green slaw because they were in season at the market. They also create some incredibly beautiful vegetarian dishes for those who don’t eat meat or are looking for a healthier alternative. Ring said, “When you’re buying local vegetables, it’s easy to be inspired by them to make a visually appealing as well as delicious dish. I feel good about paying a local farmer rather than getting a product from say South Carolina. It’s just good business. The money stays in your county.”

Some items Robinson Ferry gets locally on a regular basis are duck eggs from Before & Afton, antibiotic and hormone free chicken from local Vance County supplier Henderson Fruit & Produce, and lettuce from G & D Produce. Ring said, “Buying local transfers to the chef, then to the plate, then to the customer who feels good about what they’re eating and in turn what their money is going towards.”

Other restaurants in our area that serve some percentage of locally sourced foods are Harvest in Oxford, with anywhere from 8-10 local farmers depending on the season. The Hardware Café in Warrenton purchases their lettuce from a local farmer there, and Nunnery Freeman Barbecue in Henderson uses cornmeal made in Kittrell, NC.

To find and support more farmers in your area visit your local Farmers Market!

*Farmers can feel free to contact Robinson Ferry or Foodworks Café to see if they might have need of any produce.

WIZS Staff Writer – Jo Smith

VGCC planning summer Science Camps at two campuses

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Vance-Granville Community College will offer a Science Camp for local middle school students this summer at both the college’s Main Campus (in Vance County) and the Franklin County Campus (near Louisburg).

First, the Main Campus camp will be held June 13-17, from 9 a.m. to 3 p.m. each day.

A second camp will be held August 1-5, from 9 a.m. to 3 p.m. each day at the Franklin Campus.

Rising sixth, seventh and eighth-graders from Franklin, Granville, Vance and Warren counties are invited to participate in the week-long camp.

Sessions will be taught by faculty members from the VGCC Science Department and other college programs. The VGCC Science Camp program is now in its sixth year. “We will have fun, hands-on activities that involve various sciences and allow campers to explore STEM career fields,” said VGCC Science Department Chair Steve McGrady. “Our outstanding VGCC faculty members collaborate each year to make this a learning experience that is unlike anything available in our four-county area.”

The cost to attend the camp is $125, which includes lunch each day and a camp T-shirt. Sessions will be different at each camp, so students are welcome to attend both camps for a total of $250.

Science Camp is part of series of VGCC Arts & Sciences camps and workshops being held this year to reach out into the community with unique learning activities. A Biotech workshop for high school students took place earlier in the year. In addition, the Teenworks Theater Camp will be held at VGCC’s Main Campus, June 20-24, for rising seventh through twelfth graders.

The deadline to register for either Science Camp is May 20. Parents can now register their campers online at www.vgcc.edu/camps.

For more information, contact Steve McGrady at (252) 738-3339 or mcgradys@vgcc.edu.

— VGCC Press Release —

Andrew Beal

Public Information Officer

Vance-Granville Community College

Henderson City Council Report May 9th

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The Henderson City Council held its regular monthly meeting Monday night and dealt with a laundry list of items.

In a phone interview with Councilman Garry Daeke, he told WIZS News the City sold some land and also sold a home that the City and County had taken as a tax seizure.

He said, “The land was the 50 acres we owned on Southerland Mill Road.  Actually, it’s just inside Warren County, and that 50 acres was put up for sale for upset bid to see what we might get.  It started out in the 40 thousands, but we finally got it up to where we sold it for about $65,000.00.  So we were pretty happy that that process worked well and we would have some funds coming into the general fund to use.”

The City had no need of the property.  It was an old hold out from years ago when it was thought a waste water treatment plant might be built in that area.  Not to be confused by any means with the treatment of fresh water, but several ponds like Fox’s Pond, Weldon’s Mill Pond and Southerland’s Mill Pond were at one time a source of fresh water for the City as well as expansion pools for the City’s fresh water, prior to the present day fresh water intake and treatment facility near Kerr Lake called the Kerr Lake Regional Water System.

Daeke said a Mr. and Mrs. Caulder bought that property on Southerland Mill Road, and he said he believed they already owned some property that would join the property they bought.

In another matter, Daeke said, “And then we had a house on Parkway Drive, and for lack of taxes, it ended up with no sale on the court house steps and it ended up with the City and County.  And the owner of the house came back and wanted to pay all the back taxes and all the fees to the City and County for all the work they did as well as the new deed.”

That’s one of the ways you can get it back, he said, and they did come in a pay all of that to re-establish their residency and own the house.

Daeke said, “It’s back on the tax books.  I was pretty excited we were able to do that.  Especially to get it back in the hands of the owners.”

It’s an unusual circumstance according to Daeke that the owner would pay off everything to re-establish his/her residency.

Daeke said, “It was good collaboration between the City and County to get that done.”

Pete O’Geary Local Boy Scouts Citizen of the Year

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(Cover photo of Grace and Pete O’Geary)

Thursday night in Henderson, James D. “Pete” O’Geary was presented the Lone Scout Award by the Boy Scouts of America, the Occoneechee Council.  O’Geary is the recipient of the Citizen of the Year award for 2016.

This recognition was given at the 2016 George Rose Watkins, Sr. Citizen of the Year Award Dinner, May 5, 2016 at the Henderson Country Club.

R.G. “Chick” Young was presented the award in 2015, and the award was established in 2014 and named for and given to Watkins.

The award was given to O’Geary for his dedication and service to the community, because he is a businessman and former owner of Petal Shoppe Florist and Gift Shoppe, because he served on the Henderson City Council for six terms and because he was the Mayor of Henderson for eight consecutive years.

O’Geary was awarded the Order of the Long Leaf Pine recently as well, and he served on various city boards and committees as well as being Chairman of the Board and Chairman of the Finance Committee for the Kerr-Tar Regional Council of Government.  At the present time, O’Geary serves on the Salvation Army Board of Directors and on the Henderson Planning Board.

At the award dinner, guests were welcomed by Cliff Rogers, immediate past president of the Occoneechee Council.  The flag was presented by Boy Scout Troop 605 from First Presbyterian Church of Henderson.  The invocation was given by Pastor Ralph E. McGowen from West End Baptist Church where O’Geary has been a member for 56 years.

Rogers gave a brief outline of scouting in the council, which covers Vance, Warren, Granville and Franklin counties and the communities of Wendell, Zebulon and Rolesville while serving 559 youth.

McGowen presented a testimonial and spoke of O’Geary’s dedication and many years of service to the church, and he also spoke of O’Geary’s character, integrity and faithfulness in representing this community.

Former City Manager Ray Griffin spoke of O’Geary’s selfless leadership and service to this community, his partnership with the City Council and his great desire to create harmony in the community.

Dr. Steve O’Geary spoke on behalf of his father for his dedication to family, church and community, for the way he loved and connected his family, for the standards set by his father as examples for all to live by and for standing up for what he believes in.

Pete O’Geary thanked the scouts for their support in the community and for their role in shaping lives.  He thanked the scouts and community for supporting him.

John Akerman, scout executive of the Occoneechee Council, ended the dinner with the scoutmaster benediction.

(The award dinner was attended and written up by Susan Rose for WIZS News.)

Shop Local: Farmers Market

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How often do you buy or even think about buying local? Whether it be from the Farmers Market, a local independently owned restaurant or business, a local artist, or directly from a local farmer, there are many great benefits to buying local goods and services.

Our first focus in this three part series features the Vance County Regional Farmers Market which opened in 2014. Through a series of grants from the N.C. Tobacco Trust Fund, the N.C. Department of Agriculture Farmland Preservation Fund, and the Vance County Farm Bureau, Henderson was able to build the first indoor heated market. Pete Burgess, who was instrumental in the formation of the Vance County Farmers Market said, “The idea for an indoor Farmers Market started in 2004. At the time farmers needed a source of income other than tobacco. Because it was a Tier 1 county, meaning it was a poor county, The Gold Leaf Foundation did a survey on what Vance County needed money for most. The foundation voted schools first, the rural fire department second, and an indoor Farmers Market third.  The Farm Bureau partnered with the Vance County Extension Service to see what we could do”.

The county gave roughly $50,000 towards the market and the rest was raised through grants and donations. When asked why the market wasn’t in a more centrally located space closer to downtown Burgess said, “At the time, it was the only land we could afford.” The Vance County Regional Farmers Market is located at 210 Southpark Dr. Henderson. It is just off of South Beckford Drive near the Social Security Office. It is a first class facility with water, rest rooms, electricity, a classroom, on-site parking, and covered sales space.

While shopping at the Farmers Market this past Saturday, April 23, Damon Brown was asked why he shopped there. He said, “I totally believe in supporting farmers, especially local farmers. It’s healthier produce because it’s fresher”. Damon’s mother Elva Small said, “I’ve always shopped at the Farmers Market. I take enough pills for health reasons so I want to make sure I can getVance Co. Regional Farmers Market (front) 042816 the healthiest food possible, and you meet such wonderful people here. My grandparents were farmers, so it also brings back such wonderful memories.”

WIZS News spoke with market manager Tracy Madigan during Saturday’s hustle and bustle. She oversees the vendors and answers questions the public might have while shopping at the market. When asked what is the value of buying locally and supporting farmers and artists at the market she replied, “For starters the taste of locally grown food is so much better. Most of the produce you buy from grocery stores has traveled so far by the time you get it, it’s 3-4 weeks old and from other countries. It’s most likely pumped with water to make it bigger. This takes away so much flavor. Another huge value is that not only do you know where your food comes from, but you’re putting money back into your county and state. You support that farmer, who then buys from another locally sourced business. It’s a cycle and the money stays here.”

Vance Co. Regional Farmers Market (side) 042816There are also many vendors at the Farmers Market who organically grow their products. They may not be certified organic because becoming certified is often costly, but customers can always ask vendors what practices they use to grow and raise their produce. It’s becoming increasingly important to people how what they are eating was grown or raised. People want to know if pesticides were used on the produce or if it was grown organically, if they eat animal products they want to know that that animal was raised humanely with no growth hormones or antibiotics pumped into it, and whether or not the produce is grown using Non-GMOs (Genetically Modified Organisms).

Another shopper on Saturday, Susan James said, “I buy from the Farmers Market because I know and trust many of the vendors. I can ask if their produce is organically grown. In this day and age with so many people getting cancer that is very important to me. Unless it’s marked organic, you can’t always get this level of quality at grocery stores plus the produce here at the Farmers Market is often more affordable. I’m also putting money back into my community.”

Vendors have increased steadily since the market opened in 2014. Madigan said, “Last year we had 35 vendors overall and those numbers will continue to increase as we move into May.” If interested in becoming a vendor, there is an annual $30 fee and a $10 fee on the days that you sell. Sellers must be from Vance, Granville, Warren, or Franklin counties, or Mecklinburg County in Virginia.  Fifty one percent of everything sold must have been produced or made by the seller. Everything must be hand grown or hand made. For more detailed guidelines or an application click here or email farmersmarket@vancecounty.org.

Other great opportunities the Farmers Market provides are classes held throughout the selling season. These classes cover topics on various gardening and yard practices that the general public may want to increase their knowledge on. Some of the classes covered previously were proper mulching, adding native plants to your landscape, and how to grow lavender, just to name a few. This past Monday evening on April 25th, Wayne Rowland, Agricultural and Natural Resources Technician with the NC Cooperative Extension in Vance County, held a class on growing watermelon and cantaloupe successfully.

The center hopes to have cook offs and other special events in the future but it needs more “man-power”. Madigan said, “We would love to have more volunteers as we have a limited budget.” How wonderful it would be if people from all five counties made this a really big community oriented place for families to come, learn, and grow together.

The facility is available for rent and many people have used it for private functions. Vance Granville Community College used it on Thursday, April 21 for a luncheon on Emerging Consumer Markets for the Agricultural Business. Local businesses have rented it for luncheons, dinners, and customer appreciation events.

So you see, there are numerous reasons to get involved with your local Farmers Market wherever you are. Farmers Market patron Maggie Peck leaves us with this statement, “Buying local is a way to give back, a way to be responsible. It’s good for the farmers, it’s good for you, and it’s good for the planet. Plus, you meet the most interesting and wonderful people here.”

Market Hours: Saturdays- 7:30 am – 1:00pm and starting May 4th Wednesdays 7:30 am- Noon

To donate or volunteer click here or email farmersmarket@vancecounty.org.

WIZS staff writer

VGCC Students inducted into Honor Society

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Vance-Granville Community College recognized 55 students who were inducted into Phi Theta Kappa, the international honor society for students of two-year colleges, on April 19 in the Civic Center on the college’s Main Campus. VGCC students honored with induction into Phi Theta Kappa must have a cumulative grade-point average of at least 3.5 (3.75 for part-time students) in associate degree curriculum programs and have completed at least 12 credit hours toward their degrees.

As advisors for VGCC’s PTK chapter, instructors Dan Miller, Isaac Talley and Maureen Walters conducted the ceremony. Walters, the head advisor, told the new inductees and their families and friends in attendance that since VGCC’s chapter of PTK, “Alpha Sigma Chi,” was chartered in 1991, more than 1,900 students have been selected for induction. She said that while scholarship is the first aim of PTK, the society also encourages fellowship, leadership development and service to others, and she noted that the letters Phi Theta Kappa stand for the Greek words for “Wisdom,” “Aspiration” and “Purity.”

The ceremony featured remarks from a student, Dianna DeWeese of Creedmoor, who serves as chapter president. DeWeese lauded the chapter’s new inductees on their hard work and the wise choices they had made that led to their academic success. “Scholarship is more than just getting good grades,” DeWeese said. “It is a lifelong love of learning.”

Serving as guest speaker for the ceremony was Jackie Sergent, the mayor of Oxford and retired Health Education Supervisor for the Granville-Vance District Health Department. Sergent congratulated the college on the 25th anniversary of its Phi Theta Kappa chapter and remarked that “we are blessed to have Vance-Granville Community College in our area.” She added her words of congratulations to the honored students on their success, which was “not only in your achievements but in the journey you took to get here,” she said. “Our personal growth depends more upon the struggle than the reward.” Sergent noted that many students juggle jobs and other responsibilities in addition to their studies. “Because of your academic excellence, you are in a position to continue on the path to being a leader in your community,” the mayor told the students.

This year’s inductees into the Alpha Sigma Chi chapter of Phi Theta Kappa are:

 

From Franklin County

Ashleigh Ray of Bunn;

Jasmine Blacknall, Anita Fuller, Pamela Swanson, Benjamin Taylor and Heather Taylor, all of Franklinton;

Adair Avila Soria, Cassidy Hinkle, H’Kera Ktul, Allison Leonard, Kelly Persinger and Kevin Tart, all of Louisburg;

Katrina Hodges, Stephanie Hommel, Lisa Sullivan and Christopher Worner, all of Youngsville.

 

From Granville County

Kaleb Williamson of Bullock;

William Unger of Butner;

Dylan Breedlove and Anna Tilley, both of Creedmoor;

Loren McCuiston of Franklinton;

Kristy Ball, Pamela Barker, Angelica Bridges, Schnail Bynum-Daniel, Doris Cable, Amy Greene, Ashley McEntee, Lane Phipps, Meghan Rossi and Thomas Thompson, all of Oxford;

Randy Bullock and Kevin Rumsey, both of Stem.

 

From Vance County

Donnie Ayscue, Jennifer Burns, Mary Elberson, Emory Gant-Hawkins, Harli Sams, Jakayla Thorpe and Hayya Wright, all of Henderson.

 

From Warren County

Marshella Ashby and Pamela Campbell, both of Littleton;

Shawn Miles of Manson;

Joseph Lambertz and Melissa Tucker, both of Norlina;

Meri Blake and Jamisha Twitty, both of Warrenton.

 

From Wake County

Lauren Dorn, Lori Eitel and Haley Watkins, all of Wake Forest;

Donna Pearce of Zebulon.

 

From other counties

Trevor Houston and Jessica Huffman, both of Durham;

Maria Govea and James Lea, both of Roxboro.