Tag Archive for: #vancecountyregionalfarmersmarket

Vance Co. Regional Farmers Market

Happenings at the Vance County Regional Farmers Market – Sat., June 2

-Information courtesy Tracy Madigan, Market Manager, Vance County Regional Farmers Market

The Vance County Regional Farmers Market’s selection of vegetables has increased this week! Visit us at 210 Southpark Dr.
Henderson, NC  this Saturday from 7:30 a.m. – 1 p.m.

We will have beets, bak choi, broccoli, cabbage, cucumbers, garlic, greens, kale, lettuce, onions, swiss chard, squash, turnips and zucchini.

Our meat vendors will be in attendance with beef and pork.

Don’t forget the eggs!

Check out the wonderful crafts offered by our talented artists.

Breakfast served beginning at 8 a.m.

Anticipated Vendors

Adcock Farm – Canned goods & tomatoes

Backroad Farm & Vineyard – Squash, Zucchini, Beets, Kale, Hydroponic Lettuce, Cucumbers & Wine

Donation Station – Farmer Foodshare

Faulkner Family Farms – Meat – Pork

Gavin’s Grub Hub – Serving Breakfast @ 8 a.m.

Harvey Hills Farms – Plants, flowers & herbs

JASM Farms – Onions, Lettuce, Squash, Turnips, Broccoli & Radishes

JW Creek Farm – Meat – Beef & eggs

Kelly Lynn Photography – Photos, prints & tattoo art

Laureen’s Creations – Beautiful Wreaths

LouMag Ent. – Greens, Lettuce, Bak Choi & Beets

Master Gardeners – Gardening Advice

Pretty Tough Stuff – Jewelry

Stone Bridge Farm – Eggs, Swiss Chard, Garlic, Red & Savory Cabbage

Woodwick Designs – Homemade soy wax candles

 

***Beginning June 6th: The Farmers Market will be open Wednesdays and Saturdays 7:30 a.m. – 1 p.m.***

 

Contacts:

Market Manager: Tracy Madigan @ 252-598-0814

Extension Agent: Paul McKenzie @ 252-438-8188

**VCRFM accepts and welcomes SNAP/EBT**

The Farmers Market building is available for rent. Contact Tracy Madigan for pricing and available dates.

(This is not a paid advertisement)

Vance Co. Regional Farmers Market

Vance Co. Regional Farmer’s Market – Sat. May 26

Vance County Regional Farmer’s Market – 210 Southpark Drive in Henderson

Currently open on Saturdays from 7:30 a.m. – 1 p.m.

Starting June 6th, open Wednesdays and Saturdays

Anticipated Vendors:

Adcock Farm – canned goods/ceramics

Apple Hill Farm – vegetable plants & roses

Backroad Farm & Vineyard – wine, lettuce & kale

Creative Gifts for Missions – embroidery & ceramics

Dixon & Sons Farm – strawberries & pork

Donation Station – Farmer Foodshare

Faulkner Family Farms – Meat & pork

Five Crows over Lick Skillet – Jewelry

Glover Gifts – Crafts Galore

Harvey Hills Farms – plants, herbs & flowers

JASM Farms – strawberries, onions, turnips, broccoli

Jerri’s Things – Crocheted shawls, hats, scarves

Kelly Lynn Photography – photos, prints, tattoo art

Master Gardeners – gardening advice

Orelly’s Curry Q Sauces – Carribean meat sauces, honey & molasses

Pretty Tough Stuff – Bracelets & jewelry

(This is not a paid advertisement)

Vance Co. Regional Farmers Market

Vance Co. Regional Farmers Market Wed. Sales Postponed to June 6

-Information courtesy Tracy Madigan, VCRFM

Due to the cold spring weather, many of our produce vendors were unable to get their crops planted as early this year. As a result, our delicious locally grown summer produce will not be ready for consumption for a few more weeks. Therefore, we are moving the date for Wednesday sales to begin June 6, 2018.

The Vance County Regional Farmers Market will continue to open Saturdays from 7:30 a.m. – 1 p.m. Please visit us and fill up on fresh local spring produce, canned and baked goods, unique crafts, and plants and vegetables for your own gardens!

Please contact Tracy Madigan at farmersmarket@vancecounty.org or (252) 598-0814 with questions regarding this change.

Mother’s Day Gifts Galore at Vance Co. Regional Farmers Market

-Information courtesy Tracy Madigan, VCRFM

Mother’s Day is upon us, Sunday, May 13, 2018!

You are invited to the Vance County Regional Farmers Market, 210 Southpark Drive, Henderson, on Saturday, May 12, 2108, which is the last shopping day before Mother’s Day.

The Market will be open on Saturday from 7:30 a.m. until 1 p.m.

An assortment of crafts for gift giving along with beef, pork, produce, wine, strawberries and baked goods will be available for purchase!

Breakfast sales will start at 8 a.m.

Anticipated Vendors – May 12th:
Adcock Farm – Canned goods & tomatoes
Backroad Farm & Vineyard – Wine, lettuce & kale
Cakes Delish – Designer Cupcakes
Dixon & Sons Farm – Strawberries & Pork
Donation Station – Collection for ACTS
Eclectic Peacock – Variety of Crafts
Faulkner Family Farms – Meat – Pork
Five Crows Over Lick Skillet – Jewelry
Glover Gifts – Crafts Galore
Harvey Hills Farms – Plants, herbs & flowers
JASM Farms – Strawberries, Onions & Turnips
J W Creek Farm – Meat – Beef & eggs
Jerri’s Things – Crocheted and Sewn items
Kelly Lynn Photography – Photographic Art
Orelly’s Curry Q Sauces – Bottled Sauces
Pretty Tough Stuff – Bracelets & jewelry
Stone Bridge Farm – Lettuce, Chicken & Guinea Eggs & Swiss Chard

Beginning May 16th: The Farmers Market will be open Wednesdays and Saturdays 7:30 a.m. – 1 p.m.

Special Event:  Rise and shine! Chef Gavin Jackson is returning to the Market after a successful debut last week. Gavin’s Grub Hub will be serving breakfast starting at 8 a.m. Arrive early, sells out quickly! Menu includes: Shrimp & grits, biscuits & gravy, quiches and breakfast style potatoes

Contacts: 
Market Manager: Tracy Madigan @ 252-598-0814
Extension Agent: Paul McKenzie @ 252-438-8188

(This is not a paid advertisement)

Vance Co. Regional Farmers Market

Vance Co. Regional Farmers Market Reg. Season Begins Sat. April 28

 — submitted by Tracy Madigan, Market Manager

The Vance Co. Regional Farmers Market’s regular market season begins Saturday, April 28, 2018!

Come out, shop and visit the market at 210 Southpark Drive in Henderson. Each week the farmers will be adding more produce.

The Saturday Market features plants for the garden including vegetables, herbs and flowers.

Local crafts for your enjoyment.

In season, locally grown spring produce; hot house tomatoes, beets, sweet potatoes, kale and lettuce plus strawberries (weather permitting)!

Our beef and pork vendors will have meat for sale. Worth the trip!

Plus estate wine, canned goods and baked goods.

Beginning April 28, the Farmers Market will be open Saturdays only from 7:30 a.m. – 1 p.m. from April 28 – May 12.

Beginning May 16, the Farmers Market will be open Wednesdays and Saturdays from 7:30 a.m. – 1 p.m.

Special Event: Our Master Gardeners will be in attendance this week providing gardening advice.

Social Media: For more information follow us on Facebook, Twitter or Instagram.

Contacts:

Market Manager: Tracy Madigan @ 252-598-0814

Extension Agent: Paul McKenzie @ 252-438-8188

**VCRFM accepts and welcomes SNAP/EBT**

(This is not a paid advertisement)

 

 

Vance Co. Regional Farmers Market

Vance County Regional Farmers Market Opens Sat. (WOW!!!)

— submitted by Tracy Madigan, Market Manager

Farmers Market Begins 2018 Season This Saturday

The Vance County Regional Farmers Market will begin its 2018 season Saturday, April 21 with their second annual Spring Fling Produce, Plants & Crafts market. Featuring over 30 vendors, the market will have a variety of local spring produce, baked and canned goods, garden plants, herbs, flowers and vegetables, locally raised beef, pork and eggs plus lots of unique craft items. The event will be at the VCRFM, 210 Southpark Dr. from 8am to 2pm.

Granville County’s Harvey Hills Farm, a certified nursery, will have an assortment of herbs and vegetables for planting in your own garden including several types of heirloom tomatoes. They also sell flowers for your gardens as well as hanging baskets and potted plants. Co-owner Carrie Harvey will be on hand to offer planting advice and share her extensive horticultural knowledge. Robert and Nancy Ohlmann of Apple Hill Farm in Granville County will be bringing leafy greens and spring vegetables. The Ohlmann’s also have bedding plants and flowers. New this year for Apple Hill Farm, Nancy will be selling her handmade craft items. Bill and Camille Graves of Stone Bridge Farm will have everything you need for a delicious salad including kale, spinach, swiss chard, several types of lettuce, eggs and even some horseradish to add zing. Relatively new to our area, Bill & Camille chose Vance County for their home after retiring and began a whole new career as specialty farmers! In the few short years they have been establishing Stone Bridge Farm, they have accomplished amazing things growing distinctive, unconventional produce. If lucky, you may even be able to get some duck eggs at their booth. The Short’s Family Farm will be bringing sweet potatoes, potatoes and green house tomatoes. Depending on the weather, they may have strawberries and a few other surprises. Be sure to stop by their booth to congratulate Will on his baseball scholarship to Barton and see how much taller Hampton has grown! Don’t forget to grab some fresh local shitake and oyster mushrooms for your salad from Henderson Natural Farm. Located in Norlina and owned by James and Earlean Henderson, Henderson Natural Farm specializes in organically grown mushrooms. James offers cooking ideas and recipes centered on his delicious mushrooms. He can also enlighten you on the many healthy and nutritional benefits of mushrooms which are popular stir fried, grilled, sautéed and in soups. Calvin Adcock of Adcock Farm in Vance County has an array of canned vegetables, jellies, preserves, sauces, chow-chow, honey and fresh seasonal vegetables. Try some of Calvin’s mouthwatering products and you will see why he was chosen 2017 Vance County Small Farmer of the Year. The Vance County Master Gardeners be in attendance with an information booth, ready to answer your gardening questions or assist with planting needs.

Looking for great local meat to go with your spring vegetables and salads? The VCRFM has it! JW Creek Farms in Granville County specializes in pasture raised beef and free range chickens. Owner Janice Murphey and her husband William raise Angus Herefordshire beef. From ground beef, ribeye steaks, and tenderloins to Osso Bucco, beef kabobs, London Broil and everything in between, JW Creek Farms has the beef! Let William explain the advantages of eating pasture raised beef and share cooking instructions. Having trouble finding safe eggs at the supermarket lately? Not to worry, JW Creek has plenty of fresh safe local eggs available. Are you looking for a Boston Butt, pork tenderloin, or savory pork chops? Faulkner Family Farms sells local, pasture raised pork products including bacon, sausages and kielbasa. Located in Vance County, the Faulkner Family Farm has been in the Faulkner family since the 1870’s. The seventh generation of Faulkners currently live and work on the farm. Operated by Don Faulkner, Jr., son Gray and nephew Steven Jones, FFF offers a variety of summer and fall vegetables in addition to their pork products. They will be selling their pork at the Spring Fling Saturday and will add vegetables and melons to their offerings as the season progresses. Dixon and Sons Farms, located in Granville County, is a GAP and Organic Certified 200 + acre family farm. Owners Jason & Terry Dixon grow strawberries, cucumbers, sweet potatoes, deer corn and pasture raised pork. This Saturday the Dixon’s will be selling their pork and, if ripe, their locally famous strawberries. Yum!

Enhance your farmers market meal of fresh spring produce and meats with a bottle of wine from Vance County’s sole winery, Backroad Farms and Vineyard. Owners Dr. Eric & Deborah Price will be offering their Hicksboro Red and Williamsboro White estate wines at Saturday’s Spring Fling. This will be vintner Eric’s second year of making and selling wine, though Deborah has been tending the vines for about eight years. After many years away as a business professional, Deborah is now the fourth generation in her family to farm the lands of Backroad Farms and Vineyard. A former Master Gardner, Deborah grows seasonal vegetables and fruits. In addition to having kale, Muscadine grape cider and grape juice, Muscadine salsa, dried lavender and honey from BFV’s hives, Deborah, also a talented craftswoman, will be offering some of her crafts. Look for her luffa sponges and other surprises. Be sure to take some local wines home and raise a glass toasting spring and all the wonderful goodies available at your farmers market.

Finish off your farmers market meal with delectable sweets available at Spring Fling. Our beloved Ada Clifton of Ms. Ada’s Baked Goods, a VCRFM icon, will be selling her scrumptious baked goods at Saturday’s Spring Fling. Known for her pies, sweet breads, rolls, jellies and preserves, Ms. Ada is sure to have something for everyone’s sweet tooth. Wake County’s Cakes Delish will be on hand offering their melt-in-your-mouth good cupcakes. Baker Bertha Cepeda creates a variety of cupcakes with original flavors, often using seasonal fruits. Cakes Delish is a small family bakery specializing in custom cakes and cupcakes. Stop by their booth and have Bertha’s son, Sam, assist you in your selection. He can also take custom cake orders for every “delish-ious” occasion. Henderson’s own Yummy Little Cakes will be bringing a plethora of sweet treats to Spring Fling. Owners Valerie and Woody Davis offer mini-loaves, scones, muffins, cupcakes, miniature Victoria sponge cakes and miniature Battenberg cakes.

Treat yourself, friends and family to special one-of-a-kind handmade crafts from our many talented local craft vendors. You will find crocheted and hand sewn dish clothes, wash cloths, sponges, and towels by Angelique Clay, owner of Vance County’s The Eclectic Peacock. She also hand makes scented soaps, key fobs, padded sunglasses cases, tissue pack covers and more. Also crafting with The Eclectic Peacock is Granville County artist Tammy Atkinson. Tammy’s beautiful hand painted stemware and glassware enhance any table setting and her custom wine glasses are perfect for sipping BFV estate wines! She also makes fun bow and arrows sets for children, but don’t worry, they are cloth tipped for safe play. Original wreaths and bows made by Vance County’s Laureen Wilkins may be found at Laureen’s Creations. Specializing in seasonal and themed wreaths, Laureen will also make customized wreaths to your specifications. Have a favorite sports team and want to show your support? Laureen has college and school wreaths. For beautiful decorative home products, Mill Creek Alpaca Farm in Clarksville, Va. has fused glass and stained glass products. Crafter Terry Wooten creates unique mobiles and ornaments as well as hand painted china and porcelain items. Kenneth Fuller creates furniture from barn wood and barn roof tin at his Maul-N-Wedge Barn Wood Furniture shop in Vance County. Find chairs, benches, tables, cabinets and much more at his Spring Fling booth. Peggy Trutt of Durham’s Thread’s Connected Plus Paper will have her signature handmade purses, wallets, credit card holders, bookmarks and much more at her booth on Saturday. Her creations are not only useful, but attractive and original. You will find embroidered towels, napkins, pillows, and purses as well as ceramic trivets and cup holders for your car at Creative Gifts for Missions. Owner Alice Overton of Granville County designs and makes her crafts with a special purpose in mind. She uses her proceeds to raise money for mission trips to help others. Jackie Glover of Glover Crafts will have her original boa scarves and crocheted items at her booth. She also produces necklaces, gloves, hats, and cloths at her Vance County business. You will find bird houses, bat houses, and butterfly houses at her booth too! For original artwork, greeting cards, photography, and ornaments, Boundary Waters Farm has what you need. Vance County artist, crafter and farmer, Cindy Graham uses her many talents to create items based on her surroundings. You will find animal and farm themed items at her booth plus plants, cut flowers, seasonal vegetables and pork. It may be spring, but we still have some cool weather to contend with. Make at stop at Jerri Jones’ Jerri’s Things and find that perfect hand crocheted shawl or wrap to keep you warm. Made in Vance County, wearing her creations will make you the envy of others! Adrian Varney of Vance County will have necklaces, bracelets and candles at her Pretty Tough Stuff Designs booth. Additionally, Adrian is a skilled photographer and will be offering an array of her printed and framed works for sale. For an eclectic mix of sand blasted bottles, glass blocks, glassware, repurposed cabinets & doors, customized Yeti-style cups, hand painted signs, wind chimes and bird houses, check out Junk Drawer Designs. Owner and crafter Heidi Owens of Vance County offers these items and more at her SF booth. Gorgeous handmade semi-precious gemstone and pearl jewelry created by Warren County artisan Suzanne Chiotakis may be found at her Five Crows Over Lick Skillet booth. Choose from a vast selection of earrings, bracelets, and necklaces – all individually designed and created by Suzanne. For some of the finest hand-turned wood crafts to be found anywhere, look no further than Vance County’s own Louis Sachs. Sachs Woodcrafts LLC is located on a farm in rural Vance County. Owner Louis Sachs designs and handcrafts various and unusual wood pieces into hand-turned bowls, platters, cutting boards and other unique custom pieces. No two items are alike and are designed and numbered with the wood type, adding to their character and charm. Visit Louis Saturday at his SF booth and fall in love with his work and craftsmanship. Before you leave Spring Fling, be sure to stop by the Kerr Lake Candles and stock up on hand poured candles and wax melts. Enjoy the wonderful aromatic scents of these creations by Franklin County crafter, Ed Cottle, as you unwind at home after your fun day at Spring Fling.

Vance County Regional Farmers Market Opens 4-21-18

— courtesy VCRFM by Tracy Madigan

Vance County Regional Farmers Market  Season Begins April 21st

Mark your calendar. We will be kicking off our 5th season at our current farmers market location. You are invited to come out and celebrate the new season!  Vance County Regional Farmers Market, 210 Southpark Dr., Henderson, NC, Saturday, 8:00 a.m. – 2:00 p.m.

The Spring Fling Market: Featuring numerous craft vendors, bedding plants for the garden including vegetables, herbs, flowers, and shrubs and locally grown spring produce.

There will also be baked goods, estate wine, canned goods and meat for sale.

Beginning April 28th: The Farmers Market will be open Saturdays only from 7:30 a.m. – 1:00 p.m. from April 28 – May 12.

Beginning May 16th: The Farmers Market will be open Wednesdays and Saturdays 7:30 a.m. – 1:00 p.m.

KEEP IN TOUCH on Facebook.

(Not a paid advertisement.  However, the VCRFM is an advertising client on WIZS, and you will hear this same event advertised.)

Free, Fresh Food Distribution Thurs, Feb 15, 2018

Free, Fresh Food Distribution Thurs, Feb 15, 2018

The First Baptist Church of Henderson, NC will coordinate a fresh food distribution on Thursday, February 15 from 10 a.m. until 12 p.m.  It will take place at the Vance County Regional Farmers Market, located at 210 Southpark Drive, off Beckford Drive.

First Baptist volunteer Betty Boyd said, “This is the same distribution that St. James Missionary Baptist Church has organized and coordinated. They have been offering this service every other month. They asked First Baptist to partner with them to bring this food distribution to the area all year. We are excited about the opportunity to supplement food resources for around 200 families each month.”

The food distribution is open to anyone and is on a first come/first served basis.  Citizens coming to the distribution are asked to remain in their car.  Police and Sheriff’s Department personnel will direct traffic into the Farmer’s Market parking lot.

Boyd said, “The distributions that I have volunteered for with St. James Baptist have usually ended around 11:15 a.m. when they have given out all boxes. If a car has two adults, they will receive two boxes of food. We are very excited to be able to bring this supplement of fresh vegetables and fruits to our community!”

Vance Co. Regional Farmers Market

2018 Vance County Regional Farmers Market Advisory Board Meeting Dates

FOR IMMEDIATE RELEASE

The Advisory Board for the Vance County Regional Farmers Market will meet on the following dates in 2018: February 8, May 10, August 9 and November 8. All meetings will convene at 2 pm at the Vance County Regional Farmers Market, which is located at 210 Southpark Drive in Henderson. The meetings are open to the public. For more information, please contact Paul McKenzie at 252-438-8188 or paul_mckenzie@ncsu.edu.

Paul McKenzie
Agricultural Extension Agent, Vance/Warren Counties
NC Cooperative Extension
305 Young St., Henderson, NC  27536
158 Rafters Ln., Warrenton, NC 27589
https://www.ces.ncsu.edu
252.438.8188 (Vance)  252.257.3640 (Warren)
@pgmckenzie

This institution is an equal opportunity provider and employer.

Final Vance Farmers Market Sat., Dec. 9

— written and provided by the Vance County Regional Farmers Market

STOCK YOUR PANTRY AND FREEZER NOW!

Saturday, December 9th is our last farmers market for the 2017 Season. We have had a great year and appreciate everyone who stopped by and supported our local farmers and craftsmen. We continue to have a variety of fresh locally grown vegetables. Be sure to stock up on pasture raised beef for your winter roasts, grilling, soups and stews. Don’t forget to get plenty of local honey, jellies and jams to last you until the spring. Did you know many of the fresh vegetables you buy now may be cooked and frozen or frozen raw for eating later? Including collards, kale, and greens! You can also stock up on Ms. Ada’s breads and pies – they freeze well, too! Jerri Jones will be at the market with her unique knitwear for all ages and Suzanne Chiotakis will have her semi-precious gemstone jewelry. These make one-of-a kind special gifts for practically anyone on your holiday shopping list – and be sure to treat yourself!

Again, we thank each of you for your support during our 2017 season and hope to see you one more time tomorrow!  Remember, you will be warm and cozy while you shop in our heated indoor facility.

Support your local farmers and stop by the VCRFM this week.

What You Will Find This Week

Apples
Beef – pasture raised (Saturdays only)
Beets
Bok Choi
Broccoli
Cabbage
Cauliflower
Collards
Eggs
Honey
Jams
Jellies
Onions
Peppers
Sauces
Sweet Potatoes
Tomatoes – Green & Red

VENDORS AT THE MARKET SATURDAY

Adcock Farms – Canned goods, honey, & produce
Ms. Ada’s Baked Goods – Pies, rolls, sweet breads, jams & preserves
Jerri’s Things – Crocheted hats, gloves, scarves, shawls, baby jacket sets
LouMag Enterprises – Variety of produce
Orelly’s Curry Q Sauce Co. – Jamaican Jerk sauce, Caribbean Brown sauce, BBQ sauce, honey, molasses, plants and produce
Five Crows at Lickskillet Farm – semi-precious gemstone jewelry
Vann’s Farm – produce, jams & preserves

The VCRFM opens Saturdays at 8:00 a.m.
Featuring a variety of locally grown produce, pasture raised beef, pork, eggs, and handmade crafts.
There are also canned goods, cupcakes, jams, jellies, salsa & sauces.
Knowledgeable farmers, nursery vendors and Master Gardeners are on hand to answer planting and growing questions.

Location: The VCRFM is located at 210 Soutpark Dr. Henderson, NC, off Beckford Dr. behind the DaVita Dialysis Center.