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NC Dept of Agriculture

Fire Officials Urge Caution Ahead of Expected Busy Fall Wildfire Season

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-Press Release, USDA&CS

As we enter the start of the fall wildfire season, the N.C. Forest Service and the USDA Forest Service urge visitors and North Carolinians to be cautious with campfires and when burning yard debris. This reminder coincides with National Fire Prevention Week, which runs October 6 – 12.

The fall wildfire season typically lasts from mid-October until mid-December, the time of year when people do a lot of yard work that may include burning leaves and yard debris. The leading cause of wildfires in North Carolina is debris burning. When left unattended, debris fires can escape and start wildfires.

“We will not forget the 2016 fall wildfire season that burned more than 59,511 acres across North Carolina,” said Agriculture Commissioner Steve Troxler. “As we head into this fall fire season facing similarly dry weather conditions, let’s remember that each of us can do our part to prevent wildfires. It is important to exercise extreme caution while burning debris of any kind.”

There are many factors to consider before burning debris. The N.C. Forest Service encourages residents to contact their local county forest ranger before burning debris. The ranger can offer technical advice and explain the best options to help ensure the safety of people, property and the forest. To find contact information for your local county ranger, visit www.ncforestservice.gov/contacts.

For people who choose to burn debris, the N.C. Forest Service offers the following tips to protect property and prevent wildfires:

  • Consider alternatives to burning. Some types of debris, such as leaves, grass and stubble, may be of more value if they are not burned, but used for mulch instead.
  • Check local burning laws. Some communities allow burning only during specified hours. Others forbid it entirely.
  • Make sure you have a valid permit. You can obtain a burn permit at any N.C. Forest Service office or authorized permitting agent, or online at www.ncforestservice.gov/burnpermit.
  • Keep an eye on the weather. Don’t burn on dry, windy days.
  • Local fire officials can recommend a safe way to burn debris. Don’t pile vegetation on the ground. Instead, place it in a cleared area and contain it in a screened receptacle away from overhead branches and wires.
  • Household trash should be hauled away to a trash or recycling station. It is illegal to burn anything other than yard debris.
  • Be sure you are fully prepared before burning. To control the fire, you will need a hose, bucket, steel rake and a shovel for tossing dirt on the fire. Keep a phone nearby, too.
  • Never use kerosene, gasoline, diesel fuel or other flammable liquids to speed up debris burning.
  • Stay with your fire until it is completely out.
  • Burning agricultural residue and forestland litter: In addition to the rules above, a fire line should be plowed around the area to be burned. Large fields should be separated into small plots for burning one at a time. Before doing any burning in a wooded area, contact your county ranger, who will weigh all factors, explain them and offer technical advice.

The USDA Forest Service also reminds campers to be cautious when burning campfires. Use existing fire rings if possible and clear a safe area around them of at least 15 feet. Never leave campfires unattended, and ensure they are completely out before leaving.

The U.S. Forest Service offers the following guidelines for safely extinguishing campfires and helping to prevent wildfires:

  • Allow the wood to burn completely to ash, if possible.
  • Pour lots of water on the fire, drown ALL embers, not just the red ones.
  • Pour until the hissing sound stops.
  • Stir campfire ashes and embers with a shovel.
  • Scrape the sticks and logs to remove any embers.
  • Stir and make sure everything is wet and that embers are cold to the touch.
  • If you do not have water, use dirt. Pour dirt or sand on the fire, mixing enough dirt or sand with the embers to extinguish the fire.
  • Continue adding or stirring until all remaining material is cool.
  • Do NOT bury the fire as the fire will continue to smolder and could catch roots on fire that will eventually get to the surface and start a wildfire.

Always exercise caution with any outdoor burning. Even when burn bans are not in effect, weather conditions may not be favorable for outdoor fires. Outdoor burning is discouraged during periods of low humidity or high winds.

Studies have shown that taking these and other measures can reduce the possibility of wildfires. To learn more about fire safety and preventing wildfires and loss of property, visit www.ncforestservice.gov and www.smokeythebear.com.

NC Dept of Agriculture

NC Farms Open for Fall Events

100.1 FM / 1450 AM WIZS; Local News broadcasts M-F 8am, 12pm, 5pm

-Press Release, NCDA&CS

Travelers looking for unique farm experiences will have plenty of options this fall as farms across the state open their gates to welcome visitors. From pumpkin patches and corn mazes to festivals and farmers markets, there are plenty of options to choose from.

Following is a selection of activities being offered at N.C. agritourism destinations through the end of the fall season. Visitors are encouraged to verify event dates and hours of operations before they go.

Eastern North Carolina

  • Alpaca Dreams in Louisburg is participating in the National Alpaca Farm Days Sept. 28-29 and will be open to the public from 10 a.m.-3 p.m. both days.
  • Galloway Farm is now open in Hallsboro. This year, the farm is featuring a new augmented reality scavenger hunt. The farm also offers an 11-acre corn maze, two-acre kid’s fun maze, hayrides, barrel train, cow-patty miniature golf and more.
  • Garner’s Corn Maze in Newport is open for the season from Sept. 28-Nov. 2. They are open to the public Saturdays and Sundays and offer reserved educational field trips Monday through Friday. In addition to the corn maze, the farm offers a you-pick pumpkin patch, hayrides, children’s activities, farm animals, concessions and more.
  • Hood Swamp Corn Maze in Goldsboro opens from Sept. 27-Nov. 3. The sixth-generation family farm offers a corn maze, hayrides and activities for kids.
  • Hubb’s Farm in Clinton is open for the season through Nov. 9. Now in its 12th fall season, the farm offers pumpkins, corn mazes, hayrides, animals, plus more activities. Educational tours are welcome Tuesdays through Fridays.
  • The Farm On Grape Creek in Cove City will host the Fall Farm Festival Oct. 26-27 from 10 a.m. to 6 p.m. Featuring pumpkins, hayrides, farm tours, animals, music, games and food. Cost is $10 per person, which includes a small pumpkin. The event is free for children under 3.
  • The Farmer’s Barn in Chadbourn is now open with a large selection of on-farm fun. Activities include a tube slide, cow train, hayride, pumpkin patch, zip line, animal corral and more. A Haunted Maze also will run Oct. 19-26 with special offerings from NC Farm Bureau members.

Central North Carolina

  • CATHIS Farm in Lillington is now open. The farm’s Pumpkin Hollow offers a pumpkin patch, hayrides, farm animals and many other family fun activities during the day. Those looking for a scare can visit the Devil’s Playground at CATHIS Farm for a haunted house on the farm Friday and Saturday nights from 8-12.
  • Chickadee Farms in Clayton is hosting its premier farm-to-fork event of the year on Oct. 27 from 4-8 p.m. The event includes a pig picking, pie contest, music, crafts, farm tours and more.
  • Come out to Flint Rock Farm in Cameron for group field trips, day camps for kids, educational activities, family outings, and farm learning experiences with a bullying prevention theme. Pre-register October through mid-November.
  • Gross Farms in Sanford will be hosting fall fun Saturdays and Sundays through Nov. 3. The farm has a variety of fall fun activities including a pumpkin patch, corn maze, hayride, play area, slide, kettle corn, homemade ice cream, bands and entertainment
  • The Guilford Local Foods Celebration will be held Oct. 5-12. The week-long celebration includes farm tours, local tastings, cooking demonstrations and more events to celebrate Guilford County farmers.
  • Huckleberry Trail Farm in Siler City is open Saturdays and Sundays through the end of October. The farm strives to offer an accessible farm and an autism-friendly environment.
  • Ken’s Korny Corn Maze  in Garner is open through Nov. 9. Visitors can enjoy the six-acre corn maze and other activities.
  • The Living Well Folk School at Sustenance Farm in Franklinville will be offering workshops in local self-reliance, long-term sustainability, emergency readiness, modern homesteading, healthy living and community building on Oct. 19 and Nov. 16.
  • Mckee CornField Maze in Rougemont is open through Nov. 3. Visitors can enjoy pumpkins, hayrides, farm animals, corn hole, children’s play areas, games, crafts, music and fall family fun. The farm also will host a movie night on Oct. 26.
  • McLaurin Farm in Greensboro will open its pumpkin patch through Oct. 27. The farm also will host the 28th year of the Woods of Terror  haunted attraction.
  • Millstone Creek Orchards in Ramseur will be hosting OktoberFest each weekend in October, and an Apple Cider 5k and 10k run on Nov. 2 at 9 a.m.
  • Mitchell’s Nursery and Greenhouse in King will hold its Fall Open House Sept. 28 from 7:30 a.m. to 4 p.m. Refreshments will be served all day and hotdogs will be available between 11 a.m. and 1 p.m. This annual event sets the stage for the fall growing season.
  • Raynay Alpaca Farm in Ruffin is celebrating National Alpaca Farm Day on Sept. 28 from 10 a.m. to 4 p.m. Enjoy hayrides, interacting with the alpacas, live music and magic, food vendors, John Deere Equipment, and a local beekeeper with a hive on display. Alpaca items, honey, and jams and jellies will be available for purchase.
  • Reverence Farms in Graham will offer fresh Thanksgiving turkeys and fixings for pickup on Nov. 23 from 10 a.m. to 2 p.m. Visitors can enjoy a meal at the farm’s cafe, see farm animals and enjoy free food samples. Turkeys should be purchased in advance.
  • Sonlight Farms in Kenly will be open every Saturday through Oct. 26. This fall, they are hosting two themed Saturdays with special activities and crafts, in addition to their regular activities including hayrides, pumpkins, animals, playground and more. On Oct. 26, visitors can conquer their corn maze at night with the farm’s Blackout Challenge.
  • South Fork Sweet Sorghum Festival will be held Oct. 26 in Hillsborough. Bringing 19th-century traditions into the 21st century, featuring demonstrations of harvesting, stripping, milling, cooking and bottling sweet sorghum syrup.
  • Visit The Barn at Lloyd’s Dairy in Efland for the Orange County Feargrounds Haunted Barn Oct. 25, 26 and 31 from 7-11 p.m. The dairy also is hosting the Tarheel Antiques Festival and Christmas Craft Show Nov. 16-17 from 9 a.m. to 6 p.m.
  • The Hunter Farm in Weddington will open its pumpkin patch Sept. 29-Nov. 17. The farm also offers hayrides and petting barn where visitors can feed the farm animals. The farm is open daily through Oct. 31, and on weekends starting in November. Food trucks are on-site on Saturdays.
  • The Well Fed Community Garden in Raleigh will be hosting its Art in the Garden event Sept. 28 and Oct. 26 from 10 a.m. to 1 p.m. Sponsored by The Irregardless Café, a local Raleigh restaurant, the garden donates 20 percent of its bounty to volunteers and neighbors with the remaining 80 percent served in meals at the restaurant.
  • Tractors Corn Maze in Wake Forest is open Saturdays and Sundays from Sept. 28 through the end of October. Enjoy an eight-acre corn maze, pumpkin patches, free pumpkin, hayride, corn pit and games.

Western North Carolina

  • Apple Hill Farm in Banner Elk offers visitors the chance to get up-close and personal with the alpacas, donkeys, goats and other animals that work and play at Apple Hill Farm. Fall tours are available through Oct. 18. Tours are offered Sundays-Fridays at 2 p.m., and Saturdays at 11 a.m. and 2 p.m. Products also are available at the on-site Farm & Yarn Store.
  • Cherry Mountain Farm in Rutherfordton will hold a Goat Shearing Festival Oct. 12 starting at 9 a.m. Come early to see the Angora goats get their fall haircuts, enjoy food from a local food truck, visit the llama and horses, and enjoy hanging out at the farm. The gift shop will be open from 9 a.m. to 5 p.m.
  • The Clay County Chamber of Commerce will hold it’s 11th annual Punkin Chunkin Festival Oct. 20-21. The family-friendly event features a pumpkin throwing contest using catapults, trebuchets and air cannons, plus a chili and anything-pumpkin cooking contest and more.
  • Harvest Farm Corn Maze & Pumpkin Patch in Valle Crucis invites travelers to experience the best weekend fall family fun in the High Country. Visitors can take a hayride, get lost in a corn maze, harvest their own pumpkin or choose from a selection of pre-picked pumpkins at the barn.
  • Shelby Corn Maze in Shelby is open for the season through Oct. 27. Visitors can enjoy farm and fall-themed activities including a pumpkin patch, hayrides, cow train, apple launcher, corn cannon and more.
  • The Farmer’s Daughter in Taylorsville is open through each Saturday of October with hayrides and pumpkins.
  • Trosly Farm in Elk Park will open its harvest and holiday market Saturdays from October through December. Visitors can find fresh breads, baked goods, produce, holiday gifts and more.
  • Walnut Hollow Ranch in Hayesville offers educational farm tours, farm stays and more. The ranch is open to the public Fridays and Saturdays from 10 a.m. to 4 p.m. Reservations for lunch tours are available on those days during the autumn.
NC Dept of Agriculture

Troxler Announces Grants for Bioenergy Research, New & Emerging Crops

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-Press Release, NCDA&CS

The N.C. Bioenergy Research Initiative is seeking grant proposals focused on research and development of agricultural and forestry-based feedstocks for bioenergy production as well as new and emerging crops.

“We are excited that the North Carolina Bioenergy Research Initiative will offer $1 million in competitive grants for projects focused on bioenergy and the production of exciting new crops,” said Agriculture Commissioner Steve Troxler. “Our state’s investment in agricultural research has helped maintain agriculture and agribusiness’ strength as the leading industry in the state. Bio-based industries and new emerging crops and products offer opportunities to increase N.C. farm income.”

High consideration will be given to projects that focus on crop production in either the field or forest that will provide feedstock for bioenergy-related technologies, potential edible crops, new adaptations of crops and economic analysis.

Projects can focus on production and harvesting methods and plant variety work, including:

  • Genetic improvement and selection
  • Identification of crops with economic potential
  • Weed management
  • Harvest management such as methods, timing, transportation and storage
  • Stand management such as renovation for productivity, planting dates, crop management and eradication when necessary
  • New species with bioenergy potential
  • Education and demonstration
  • Economic analysis and enterprise budgeting
  • Innovative uses of biomass for energy

For a copy of the grant application and additional information, go to the Bioenergy Research Initiative website at www.ncagr.gov/bioenergy/Grants. Applications must be postmarked by Nov. 8.

For more information, contact Allison Medlin, at allison.medlin@ncagr.gov or at 919-693-2483.

Sigmons of Granville County Selected for Woodland Stewardship Award

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-Press Release, NCDA&CS

John and Linda Sigmon of Granville County have been recognized with the North Carolina Forest Service’s “Outstanding Woodland Steward Award” for the Piedmont region for 2019. The award was announced in August through the N.C. Forest Stewardship program.

The N.C. Forest Stewardship program is a cooperative effort, with participants receiving recognition for achievements in promoting total forest resource management. Landowners receive technical assistance in developing a stewardship management plan that is based on the property owner’s objectives, with activities being scheduled to enhance the forest for wildlife, soil and water quality, timber production, recreational opportunities and natural beauty.

Pictured with the Sigmons (center) are County Ranger Rob Montague and Les Hunter, Forest Stewardship Coordinator. (Photo courtesy Granville Co. Govt.)

As supporters of the program since 1994, the Sigmons are considered to be “model stewards” of land management in North Carolina. While Mr. Sigmon credits the couple’s success in land management to the greater conservation and forestry community, the committee who selected the Sigmons for this award attributes the accomplishment to the Sigmons themselves, who have served as the workhorses, inspiration and dedication behind the property.

The Sigmon property has been in the family for multiple generations. Today, the land supports cropland, pasture, native pollinator habitat, wildlife food plots, multiple ponds and forestland. Both Mr. and Mrs. Sigmon are said to demonstrate great respect for the land they own, striving to balance their management in a sustainable manner.

More information on the N.C. Forest Service and the Forest Stewardship Program is available at www.ncforestservice.gov, or those interested may contact the Granville County office of the North Carolina Forest Service at 919-693-3154.

NC Dept of Agriculture

State Sees First Mosquito-Borne EEE Case of the Year

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-Press Release, NCDA&CS

A four-year-old, unvaccinated mare in Cumberland County was euthanized after contracting the first case of Eastern Equine Encephalomyelitis in North Carolina this year. EEE is a mosquito-borne disease that is preventable in equine by vaccination.

EEE causes inflammation or swelling of the brain and spinal cord and is usually fatal. Symptoms include impaired vision, aimless wandering, head pressing, circling, inability to swallow, irregular staggering gait, paralysis, convulsions and death. Once a horse has been bitten by an infected mosquito, it may take three to 10 days for signs of the disease to appear.

“If your horses exhibit any symptoms of EEE, contact your veterinarian immediately,” said State Veterinarian Doug Meckes. “It is imperative that horse owners keep their vaccines current, talk to your veterinarian about vaccinating them as soon as possible against EEE and West Nile virus.”

The vaccinations initially require two shots, 30 days apart, for horses, mules and donkeys that have no prior vaccination history. Meckes recommends a booster shot every six months in North Carolina because of the state’s prolonged mosquito season.

Mosquitoes can breed in any puddle that lasts for more than four days, so removing any source of standing water can reduce the chance of exposing animals to WNV or EEE. Keeping horses in stalls at night, using insect screens and fans and turning off lights after dusk can also help reduce exposure to mosquitoes. Insect repellants can be effective if used according to manufacturers’ instructions.

People, horses and birds can become infected from a bite by a mosquito carrying the diseases, but there is no evidence that horses can transmit the viruses to other horses, birds or people through direct contact.

NC Dept of Agriculture

State Veterinarian Reminds Livestock & Pet Owners to Watch Out for Ticks

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-Press Release, NCDA&CS

State Veterinarian Doug Meckes is reminding livestock and pet owners to be vigilant in their tick preventative measures during warm weather. Recently, the deaths of five cows in Surry County were linked to acute anemia caused by tick infestations. Samples were sent to the N.C. Division of Public Health, Communicable Disease Branch for identification which confirmed Asian longhorned ticks.

“This is the fourth confirmed case in North Carolina since 2018, and the first case reported this year. Previous cases were found in Polk, Rutherford and Davidson counties,” Meckes said. “The deceased young bull brought to our Northwestern Animal Disease Diagnostic Lab had more than 1,000 ticks on it and the owner had lost four other cattle under the same circumstances.”

The Asian longhorned tick is an exotic, East Asian tick. The first case identified in the U.S. was in West Virginia from a tick taken from a white-tail deer in August 2010. Since then, 67 counties in the United States have confirmed local Asian longhorned tick populations. Virginia has the most counties with 24 confirmed.

It is a serious pest of livestock in its native regions, and the means of introduction into the U.S. is unknown. It is an aggressive biter and frequently builds intense infestations on animals causing great stress, reduced growth and production, and blood loss. The tick can reproduce parthenogenetically (without a male) and a single fed female tick can create a localized population.

While the Asian longhorned tick has not been linked to any human infection in the United States, the N.C. Division of Public Health, Communicable Disease Branch is working with NCDA&CS to understand its distribution and monitor for diseases it may carry.

The finding of this tick in the state corresponds with a continued effort by the N.C. Department of Health and Human Services to identify ticks in all 100 counties of the state. Veterinarians are encouraged to submit ticks they find on clinical patients to help track and identify tick populations in North Carolina. If you are a veterinarian practicing in North Carolina and are interested in participating in this study, email Dr. Alexis M. Barbarin at NCTickID@dhhs.nc.gov.

Ticks attack people, domestic animals and wildlife. Prevention remains the best method to deter tick-borne illnesses. Protect yourself while outdoors by wearing long clothing, wearing permethrin-treated clothing, and using DEET, picaridin, and other EPA-approved repellants. It is also good practice to shower immediately once you return home. Checking for ticks can help deter tick attachment or allow for early removal. For domestic animals, talk to your veterinarian about effective options to treat your pets and livestock for ticks.

N.C. Peach Growers Pleased with 2019 Crop

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-Press Release, NCDA&CS

After several hit-or-miss years, peach growers across the state are celebrating what is shaping up to be a solid peach growing season.

“Consumers can expect peaches to be in good quantity and quality this year,” said Agriculture Commissioner Steve Troxler. “Many growers began picking in early June with plans to continue through the end of August.”

Unlike surrounding states, most of North Carolina’s peaches are sold directly to consumers at roadside stands and farmers markets. In fact, consumers can find peach orchards in about two-thirds of the state’s counties. Troxler encourages consumers to check with their favorite peach grower for availability and timing of their favorite varieties.

To celebrate the season, the department will host Peach Day events at the State Farmers Market in Raleigh on July 11 and the Robert G. Shaw Piedmont Triad Farmers Market in Colfax on July 12. Both events run from 11 a.m. to 1 p.m. and feature a peach recipe contest, free samples of peach ice cream and an appearance from the N.C. Peach Queen.

Peach lovers also can enjoy the N.C. Peach Festival in Candor July 19 and 20. The 23rd-annual event includes a parade, music, carnival rides, food vendors and lots of fresh, local peaches.

North Carolina is home to about 800 acres of peaches. In 2017, peach growers contributed $2.7 million to the state’s economy, with more than two dozen varieties grown.

NC Dept of Agriculture

Fireworks Caused 35 NC Wildfires in 2018; State Urges Caution

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-Press Release, NCDA&CS

Elevated wildfire risks due to abnormally dry conditions in Eastern North Carolina are prompting N.C. Forest Service officials to urge extreme caution with fireworks and to celebrate safely this Independence Day. Forecast chances for rain are slight at best and are unlikely in the southeastern counties for the next several days where warm temperatures will continue to raise the risk of wildfires.

“There were 35 wildfires sparked by fireworks in North Carolina in 2018 despite it being a very wet year,” said Agriculture Commissioner Steve Troxler. “To reduce the risk of starting wildfires from fireworks during the upcoming holiday, we recommend enjoying professional fireworks shows rather than setting off personal fireworks if possible.”

Even small fireworks such as sparklers, fountains, glow worms, smoke devices, trick noisemakers and other Class C fireworks can be hazardous. For example, sparklers burn at temperatures above 1,800 degrees Fahrenheit. Glow worms burn directly on the ground near ignition sources.

Wildfires caused by fireworks can be prosecuted under the forest protection laws of North Carolina and individuals may be subject to reimbursing the costs for fire suppression.

If you choose to display your own fireworks, here are some safety tips to follow:

  • Don’t use fireworks such as ground spinners, firecrackers, round spinners, Roman candles, bottle rockets and mortars, which are illegal in North Carolina.
  • Do not use fireworks near dry vegetation or any combustible material.
  • Don’t aim fireworks at trees, bushes or hedges where dry leaves may ignite.
  • Make sure fireworks are always used with adult supervision.
  • Follow instructions provided with fireworks.
  • Do not use fireworks while under the influence of alcohol.
  • Have a rake or shovel and a water source nearby.
  • Ensure all burning material is completely extinguished afterwards and monitor the area for several hours.

“As the population in North Carolina continues to increase and more homes are built in wooded areas, it’s important for everyone to understand wildfire prevention,” said State Forester David Lane. “In addition to using fireworks safely, campfires or grills should never be left unattended.”

Campfire and grill ashes should be doused with water and stirred. Repeat this process to ensure ashes are cold. Place ashes in outside metal containers or bury them in mineral soil. Never put ashes in a paper bag, plastic bucket or other flammable container. Never store ashes in a garage, on a deck or in a wooded area. Double-check that ashes and coals are completely cold by feeling with the back of a bare hand before throwing them away to make sure a fire won’t start.

For more information, contact your local N.C. Forest Service office or visit www.ncforestservice.gov.

NC Dept of Agriculture

Flying Drones Near Wildfires Could Result in Felony Charge

-Press Release, NCDA&CS

An increased use of drones, or unmanned aerial systems, around active wildfires are putting wildland firefighting operations at risk. These devices fly within the same altitude as aerial firefighting aircraft, which is between ground level and 200 feet.

Firefighting aircraft do not have any methods of detecting drones other than by seeing them. Visually detecting drones is nearly impossible due to their small size.

“To put it simply, drones and firefighting aircraft don’t mix,” said Agriculture Commissioner Steve Troxler. “If you fly, the firefighters can’t. Aerial collisions between drones and aircraft could occur. Due to these safety concerns, when drones are spotted near wildfires, aircraft must land or move away to other areas. This means no fire retardant or water can be dropped, no tactical information can be provided to firefighters from above, and homes or other property could be put at risk if wildfires grow larger.”

The N.C. Forest Service is requesting the public’s help to keep wildland and aerial firefighters safe by not flying drones anywhere near a wildfire. N.C. General Statue 14-208.3 states that drone operators may not damage, disrupt the operation of or otherwise interfere with manned flights. Anyone in violation of this law can be found guilty of a Class H felony.

For more information, contact your local N.C. Forest Service office or visit www.ncforestservice.gov.

NC Dept of Agriculture

Ag. Commissioner Troxler: ‘Farmers Should Prepare for Hurricane Season’

-Press Release, NCDA&CS

Agriculture Commissioner Steve Troxler’s annual plea for farmers to prepare for hurricane season is especially poignant this year in light of Hurricane Florence’s destruction in 2018.

“So many of us are still suffering from the effects of Hurricane Florence. This storm has been a disastrous reminder of just how important it is to have an emergency plan for your farm, food company or agribusiness,” Troxler said. “Take precautions, think through your plan now and discuss it with your employees and family.”

Scientists at N.C. State University are predicting 13 to 16 named storms in the Atlantic basin this year, which is the average as of recent years. Of those storms, five to seven could become hurricanes. The Atlantic hurricane season typically runs June 1 to Nov. 30.

Planning helps farmers protect their families, workers, equipment and buildings, Troxler said. “Livestock operations should maintain emergency plans that address power needs and on-site feed capabilities,” he said. “Also, identify places to relocate animals from low-lying areas. We need farmers to take these precautions to reduce animal losses from the storm.”

Farmers and businesses should review insurance policies to ensure they have proper coverage, including wind, hail, flood and catastrophic coverage if necessary. Some coverage takes 30 days to go into effect.

The N.C. Department of Agriculture and Consumer Services has a website, www.ncagr.gov/disaster, with links and resources for different types of agribusinesses to plan and recover from a disaster. A Farm Emergency Plan Template is available on the site to help organize information that is needed after a disaster.