Tag Archive for: #vancecountynews

TownTalk: Budding Chefs Can Sign Up For 4-H Cooking Teams

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If Micah Sharpe can get young people to buy in to 4-H at an early age, the chances are better that they’ll stick with it through their teenage years. And if some of those youngsters are interested in learning their way around a kitchen to create healthy, nutritious foods, the Vance County 4-H Youth Development agent said they’ll be able to whip up something a little more exotic than Oodles of Noodles.

A team of local 4-Hers from Vance and Warren counties participated in the “Got To Be NC” festival competition back in May and they represented themselves well, said Nitasha Kearney, who works in the Granville County Extension Office’s Expanded Food and Nutrition Education Program.

Kearney and Sharpe teamed up to guide the young chefs-in-training on the path to the competition, called the Dinah Gore Healthy Food Challenge. The kids learn the 4-H curriculum from Sharpe and then Kearney came in with her EFNEP curriculum.

The new classes for youth begin on Thursday, Oct. 10 at 5:30 p.m., with the ultimate goal of being in the 2025 competition and bringing home the gold. The classes are free.

“My very first lesson is going to be on food safety,” she said. There are four simple rules: Clean, Separate, Chill, Cook.

Team member Kadin Bowden can attest to that. The 11-year-old Vance Charter student said he learned that “you wash your hands before you touch anything in the kitchen – 20 seconds with soap and water.”

Bowden said he’s learned a lot about cooking and enjoys cooking for his family. Knowing the rules of cooking – using the right temperatures and knowing the right way to cook different items keeps foods “safe for you to eat and not get sick.”

He and his teammate and brother Timothy, see their dad Ken Bowden show off his cooking skills in his food truck T&K Best Bites in Town.

“He taught me all the basic stuff about cooking like Miss Nitasha and Mr. Sharpe,” Kadin said. Breading catfish, cooking eggs, chicken, hotdogs and more, Kadin and Timothy have a role model close by to emulate.

Team Captain Jaque Oliver said he took his role seriously. “I want to try to help as a team,” Oliver said. “Let them have fun, have a nice time, but don’t let anybody down.”

In the competition, the team had to create a salad with a homemade dressing within the prescribed 40-minute time limit. They were given a list of ingredients and one “mystery” ingredient. The final product looked pretty impressive, he agreed, especially since they added some pork balls and fresh strawberries and blueberries.

The setting for the competition didn’t really resemble those popular cooking shows on TV, but there was a nice-sized table that all the team members could fit around to do prep work, Oliver said.

In their own preparation before the competition, Kearney estimated that the team already had created 40 different recipes. “We expect rice, we expect pork chops,” Kearney said, referring to probable foods they’d be working with in the competition. “We don’t expect goat cheese.”

The final product must be healthy and delicious, but the team also must utilize food safety skills in its preparation.

Jamera Oliver is Jaque’s 12-year-old sister and also a member of the team. She said she’s a bit of a party planner and said she’s likely to create healthy dishes as a result of what she’s learned in 4H.

She’s got plenty of experience helping her parents with holiday food prep – turkey and mashed potatoes for Thanksgiving, and candy apples at Halloween. She said pasta dishes are pretty easy and so is stir fry, but her favorite dish to make is lasagna.

She likes the idea of working with a team to create food. “I feel like these things will help me out through life,” she said, meaning not just cooking, but also other things too, like making new friends. “It was fun working with everyone here, being a team.”

Kearney said “fun” is a key ingredient in cooking and preparing meals that she relishes sharing with her community.

“I feel like this job was made for me,” she said. “The fact that I get to show my community how to cook, prepare healthy foods, (and) how to have fun” while doing it, is icing on the cake.

Visit https://vance.ces.ncsu.edu/ to learn more about 4-H in Vance County or call the office at 252.438.8188.

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Medical Arts To Host Truentity Seminar For Senior Adults Thursday, Aug. 29; RSVP To Attend

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Medical Arts Pharmacy is the location Thursday for an hourlong event called “Healthy Aging Days,” designed to help senior adults live their healthiest lives.

Representatives of Truentity Health, a Raleigh-based company dedicated to transforming community pharmacies into modern clinical hubs, will share information aimed at seniors on topics including essential health practices, chronic disease management, nutrition and the benefits of a growing trend in health care – remote patient monitoring.

The event begins at 10 a.m. at Medical Arts Pharmacy, 253 Ruin Creek Rd. Sales and Marketing Manager Cara Kirby encourages those interested in attending to RSVP at 252.492.3404.

The session is designed to empower the aging population with the knowledge and tools they need to take charge of their health, according to information from Mike Desai, co-founder and CEO of Truentity.

Staff from the Henderson Family YMCA also will be on hand to offer exercise routines tailored explicitly for seniors, focusing on a holistic approach to healthy aging.
This free community event underscores Medical Arts’ commitment to enhance the well-being of residents in Henderson and surrounding areas.

According to information on its website, a mission of Truentity Health is to “revolutionize community-based healthcare by transforming independent pharmacies into dynamic clinical hubs in just 14 days. Recognizing that Medicare patients visit their pharmacists six times more often than their doctors, we leverage these frequent interactions to create powerful clinical connections.”

Remote patient monitoring piggybacks off the recent popularity of telehealth meetings during the COVID-19 pandemic. Historically used to monitor patients with chronic conditions like cardiac disease, diabetes and asthma, healthcare providers are using digital medical devices to collect data about blood pressure, pulse rate and blood glucose, among others. The data is electronically transferred to providers for quicker care management when the need arises without coming into a medical office or hospital.

Visit https://truentity.health/ to learn more about its programs and services.

Henderson Police Make Arrest Following Aug. 22 Search Of Williamsboro Home

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– Press release from Henderson Police Chief Marcus Barrow

On Thursday morning, August 22, members of the Henderson Police Department and the Vance County Sheriff’s Office executed a search warrant at 47 Canary Lane in the Williamsboro community. During the search, Abdul Malik Harris, 31, a resident of the address, was arrested and charged with the possession of a firearm by a convicted felon, following the discovery of a firearm at the residence.

As a part of our ongoing partnership with the Bureau of Alcohol, Tobacco Firearms and Explosives and the U.S. Attorney’s Office for the Eastern District of North Carolina, a federal detainer and subsequent criminal complaint was filed against Harris as a result of this investigation.

The arrest resulted from collaborative efforts between the Henderson Police Department, Vance County Sheriff’s Office, Granville County Sheriff’s Office, Oxford Police Department and ATF.

 

 

Back-To-School Review Of Safety Tips For Students, Motorists

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– information courtesy of Vance County Sheriff Curtis Brame

As schools get back in session over the next couple of weeks, Vance County Sheriff Curtis Brame reminds the public of some basic safety tips that will help keep schoolchildren safe as they make their way to and from school, whether walking, riding a bike, or by car or school bus.

“I hope that our students have enjoyed their summer vacation, but it is now time to hit the books once again for the school year,” Brame said in a written statement. One way to get the new school year off right is by sharing with young people potential dangers and how to avoid unsafe situations.

Brame also suggests parents check the location sharing settings on their children’s electronic devices before sending them off to school to make sure that their location is not being shared with any unwanted applications. “This is also a great time to remind students of the dangers of sharing personal information on social media. It is important to teach young people that sharing certain information, especially their location, may put them and their classmates at risk,” Brame said.

Other safety tips that parents can share with their children include:

  • Do not talk to strangers! A stranger is anyone that you or your parents do not know well. If a stranger has approached you, tell a trusted adult about what happened.
  • When walking to and from school, always stay with a friend. Two minds are better than one, especially if there is an emergency.
  • If you think you are in danger, yell for help and run to the nearest business, school, crossing guard, or law enforcement officer.
  • Try establishing a family “code word.” If a stranger claims to know your family but does not know the code word, do not go with them.
  • Strangers may use a variety of tricky tactics to get you to come with them, such as:
    • Asking to show you something,
    • Asking for you to help them find a missing pet or person, or
    • Telling you that a family member is hurt and offering to take you to them.
  • If you do not know the person, absolutely do not go with them!
  • Never take things like candy or medicine from a stranger. It could contain a dangerous substance that can harm you.
  • Don’t wear headphones or earbuds while walking so you can hear your surroundings and know if someone is approaching you.

Those big yellow buses will be making their way across the county soon, and motorists should be mindful of the multiple stops that buses make as they pick children up in the morning and drop them off again in the afternoon.

Traffic laws concerning school buses haven’t changed, but it’s always a good idea to refresh your memory to avoid crashes, injury and the citations that come with infractions.

The N.C. Sheriff’s Association reminds drivers to:

  • learn and obey the laws about school buses
  • never pass a stopped school bus – from either direction – when the red light is flashing or the arm is extended
  • children can be unpredictable! always look twice before proceeding
  • be alert to the possibility of children walking in the roadway
  • obey speed limits in school zones

Children who may walk to school should always walk FACING traffic; those who get to and from school on a bicycle, however, should travel with the flow of traffic – wearing a helmet and with no passengers!

Chamber Recruiting Business Members To Join The “Cheer Line” At Aug. 20 VCS Convocation Kick-Off

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Educators from across Vance County Schools will gather at McGregor Hall on Tuesday, Aug. 20 for the district’s Convocation Kick-Off. The Henderson-Vance Chamber of Commerce is encouraging all its members to come out to cheer on the district’s teachers as they get ready for the 2024-25 school year.

“Plan to come out, bring some associates/employees with you, line up at McGregor, hold up your company sign, bring your business mascot, and show some loud hometown spirit for our teachers as they arrive on buses from their individual schools,” said Chamber President Sandra Wilkerson.

Individuals from the community and from area businesses should arrive by 8 a.m., Wilkerson said, to line up in the “cheer” line. Teachers will arrive by bus between 8:15 a.m. and 8:50 a.m. The event will begin at 9 a.m.

“The buses will drop off teachers and we would like to have a line of people to celebrate and cheer them on as they enter McGregor,” Wilkerson said. “For our educators to see a line of folks cheering them and celebrating their arrival would definitely be a lot of fun!”

If a business has a mascot, they could certainly dress up – We’re talking to YOU, Pete the Cat, Chick-fil-A cow, Sparky the Fire Dog, Mikey the Shark and any others who we always love to see, she said.

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VGCC Health Sciences Programs Has Dual Pinning Ceremony for 14 Graduates

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-information courtesy of VGCC Public Information Officer Courtney Cissel

The Vance-Granville Community College School of Health Sciences’ Medical Assisting and Practical Nursing programs honored 14 students at their very first joint pinning ceremony on July 24. Family, friends, faculty and VGCC leaders attended the ceremony, which took place at the Civic Center on the Main Campus.

VGCC Vice President Kim Sepich offered a welcome and congratulations to the students upon successful completion of their programs. Dr. Mercedes Kamoru, program head for Medical Assisting, had five students honored at the ceremony. Nursing instructor Leslie Parrott had nine students honored.

Both programs had a student speaker who spoke on behalf of their peers, reflecting on their shared journey. Normalejandra Avila-Velazquez represented the Medical Assisting program, and Taushua Alston-Eaton represented the Practical Nursing program. The graduates expressed their gratitude to the faculty for their dedication and mentorship. They also thanked their families and friends for their unwavering support throughout their educational journey. The atmosphere was filled with emotion as graduates shared personal stories of their experiences and the impact of their loved ones’ encouragement.

The pinning ceremony is a rite of passage in the medical assisting and nursing profession, symbolizing the completion of rigorous training and the beginning of a career dedicated to caring for others. Each graduate was called to the stage, where they received their pin from a family member with faculty assisting them. The pins, shining brightly, represented not only the graduates’ academic achievements but also their readiness to serve with compassion and excellence.

Dr. Angela Thomas, dean of Health Sciences, led the Medical Assisting students through the Medical Assisting Creed; Dr. Brande McIlroy led the Nursing students through the Nursing Pledge and the traditional lighting of the lamps.

The pinning ceremony marks the end of one journey and the beginning of another. The Class of 2024 is now ready to take on the challenges and rewards of the Medical Assisting and Practical Nursing professions, armed with the education, experience and passion to make a meaningful impact on their patients’ lives.

Those who could not attend may view the event’s livestream on the College’s YouTube page.

 

VGCC Medical Assisting Class of 2024:

  • Normalejandra Avila-Velazquez
  • Kimberly Ayscue
  • Amber Bolton
  • Amaya Sneed
  • Yolanda Taylor

VGCC Practical Nursing Class of 2024:

  • Taushua Alston-Eaton
  • Alexus Barnes
  • Susan Chebet
  • Evelyn Faucette
  • Regina Nderitu
  • Enock Tanui
  • Toshiba Valentine
  • Dawn Williams
  • Jennifer Young

 

Visit www.vgcc.edu to learn more.

TownTalk: Janie Martin Is Vance County’s August Employee Of The Month

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The Vance County Board of Commissioners honored Vance County Sheriff’s Office Senior Administrative Assistant Janie Martin at its Aug. 5 board meeting as the county’s employee of the month.

In her presentation, colleague Debbie Scott said Martin is a champion at teamwork – someone who “never hesitates to get involved and be of assistance.”

Her initiative to handle whatever comes up within the sheriff’s office makes her “highly valuable…and an asset,” Scott continued.

Above all, her optimism, professionalism and dedication to her job show throughout the workday – and beyond. She is always just a phone call away, and often spends extra hours to make sure the office is running efficiently and effectively.

Sheriff Curtis Brame said Martin began her career at the sheriff’s office in 2013 as an employee at the detention center. In 2016, she became administrative assistant to then-sheriff Peter White.

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Pet Owners: B&B Food Products Could Pose Contamination Risk, Recent Investigation Reveals

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-information courtesy of the N.C. Dept. of Agriculture and Consumer Services

Agriculture Commissioner Steve Troxler is cautioning pet owners not to feed B&B brand pet foods, made by B&B of New Jersey, after an investigation conducted by the department’s Food and Drug Protection Division determined these raw meat-based products were manufactured and distributed without the required regulatory oversight.

During a routine inspection at Proformance Pet Supply in Greensboro, seven different B&B products were identified as missing significant portions of the product label as required under the N.C. Commercial Feed Law as well as the Federal Fair Labeling and Protection Act.

“Significant information was missing from the product label and because the pet food products contain ingredients with a potential risk of pathogen contamination, they could put your pets at risk,” Troxler said. “If you have purchased this product and still have it, please do not feed it to your pets.” Among the important missing information were the guaranteed analysis, proper feeding guidelines, quantity statement (net weight), guarantor information and intended species. In addition, these products are not registered for sale as animal food in North Carolina and it was subsequently determined that they are not manufactured under inspection by the New Jersey state regulatory agency to ensure the safety of the products, Troxler said.

These products include the following:

  • B&B Hi-Pro
  • B&B Nutro
  • B&B Special Order
  • B&B Premium
  • B&B Super
  • B&B Super Treats
  • B&B X-Factor

The products are sold frozen in a silver foil stand-up pouch with resealable closure and a white with black ink printed label attached. None of the packages are further identified by a lot code

“With a potential risk of pathogen contamination, it is important to be able to verify the products were manufactured under inspection to determine compliance with good manufacturing practices or preventive controls,” said George Ferguson, NCDA&CS animal feed program administrator. Additionally, these products lack sufficient labeling to indicate their appropriateness as a pet food and directions to ensure proper feeding which could lead to nutritional deficiencies.

Additional investigation found these products may have been distributed throughout the state and could still be available for purchase despite actions by Food and Drug inspectors to remove them from sale. “We encourage consumers to check their refrigerators and freezers and discard any of these products,” Ferguson said. “If you have any of the B&B pet food products, stop feeding it to your pets and throw it away in a secure container where other animals, including wildlife, cannot access it.”

Consumers who have had this product in their homes should clean refrigerators/freezers where the product was stored and clean and disinfect all bowls, utensils, food prep surfaces, pet bedding, litter boxes, toys, floors, and any other surfaces that the food or pet may have had contact with. Clean up the pet’s feces in places where people or other animals may become exposed. Consumers should thoroughly wash their hands after handling the product or cleaning up potentially contaminated items and surfaces.

People who think their pets have become ill after consuming contaminated pet food should first contact their veterinarians.

The NCDA&CS Food and Drug Protection Division encourages consumers to report complaints about pet food products by calling the Animal Feed Program Office at 984-236-4820 or by emailing complaint details to the N.C. Animal Feed Program at NCFeed.Complaint@ncagr.gov.

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Vance County Board of Equalization and Review Meeting Dates

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The Vance County Commissioners, and Clerk to the Board Kelly Grissom, informed WIZS News that the Vance County Board of Equalization and Review has approved the following dates.

The purpose is to “continue to hear appeals from taxpayers who have appealed their new tax values with the Vance County Tax Office,” according to the notice sent by Grissom.

Remember, the appeals deadline has passed and so these meetings are for those properties already on appeal by the deadline.

All meetings will be held in the Commissioners’ Conference Room, Vance County Administration Building, 122 Young Street, Henderson, NC at 4:00 p.m.

  • Monday, August 19
  • Monday, September 16
  • Monday, October 21
  • Monday, November 18

Joint Vance County Public Safety Committee/Fire Commission Meeting Thursday, Aug. 15

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Please be informed of a joint public safety committee/fire commission meeting to continue discussions of the fire study report.

The meeting is scheduled for Thursday, August 15 at 4:00 p.m. and will be held in the commissioners’ conference room.

— From Kelly Grissom, Clerk to Board/Executive Assistant, Vance County Board of Commissioners