WIZS

Lots of Good ‘Grub’ at the Vance Co. Regional Farmers Market This Weekend

Vance Co. Regional Farmers Market

-Information courtesy Tracy Madigan, Market Manager, Vance County Regional Farmers Market

Spend a relaxing morning shopping for fresh fruits and veggies at your Vance County Regional Farmers Market this Saturday – and don’t worry about fixing breakfast. We have it all ready for you. Gavin’s Grub Hub is back at the market this Saturday.

Not an early riser on the weekend? No worries. Gavin’s also has a selection of brunch/lunch items to choose from that will please any palate.

Gavin’s menu varies weekly, but you may find quiches with farmers market vegetables or ham and swiss cheese; buttermilk biscuits with sausage, egg, cheese or ham; sweet potato biscuits with your choice of fillers. Perhaps you want to try the Shrimp and Grits – sauteed jumbo shrimp with aromatic vegetables and country ham simmered in a rich pan gravy.

You may find fried green tomatoes, brined and breaded, then fried until golden brown. Delish! Of course, you will need a side of tater tots – russet or sweet potato.  Or maybe you’d prefer the french fry cut, chef dusted fried pickles. Like the fried green tomatoes, they come with your choice of ranch dipping sauce or Grub Hub sauce.

Gavin’s Grub Hub is also known for their mouthwatering sliders – beef & ham, BLTs, chicken salad, and tuna salad sandwiches. You may even find crab cake entrees with Gavin’s Grub Hub special sauce. Then there is always the chicken & waffle platter smothered in rich maple syrup or local honey.

So, are you hungry, yet? Well, come join us Wednesdays and Saturdays and stock up on the freshest, local, in-season fruits and veggies. Grab some Grub Hub chow, relax and visit with friends while you enjoy your meal, and feel good about purchasing delicious, nutritious, fresh local produce from your VCRFM.

What You Will Find at the Market This Week

Apples, beef, beets, butter beans, canary melons, cantaloupe, corn, cucumbers, eggs, eggplant, garlic, green beans, onions, okra, peaches, peppers, pork, potatoes, purple hull & crowder peas, tomatoes (green, red & heirloom) and watermelon.

We also have plenty of canned vegetables, honey, molasses, salsa, chow-chow, bbq sauces, herbs, jellies, jams, soaps, bath salts, scented candles, cut sunflowers, cupcakes and unique jewelry and handmade crafts.

Anticipated Vendors – Saturday, August 18, 2018

Adcock Farm

Culver Farms Honey

Donation Station

Faulkner Family Farms

Imperial Stitching

JASM Farms

JW Creek Farms

LouMag Ent.

Material Blessings

Pretty Tough Stuff Jewelry

Short’s Family Farms

Contacts:

Market Manager: Tracy Madigan @ 252-598-0814

Extension Agent: Paul McKenzie @ 252-438-8188

VCRFM open Wednesdays & Saturdays from 7:30 a.m. – 1 p.m.

VCRFM Welcomes SNAP/EBT

The Farmers Market building is available for rent. Contact Annette Roberson, Vance County Cooperative Extension Center, 252-438-8188 for pricing and available dates.

(This is not a paid advertisement)

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